Campus: UW-Platteville
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Assessment of dairy protein peptides and their derivatives for improving the quality of frozen dairy products.
The availability of U.S. manufactured fresh cheese is limited by the short shelf-life of the product. Freezing is effective in extending shelf-life and availability of high perishable foods, but it…
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Precision manure nutrient application using a real-time near-infrared reflectance spectroscopy (NIRS) nutrient sensing technology
Manure is a vital resource in dairy systems, as it contains organic matter and essential nutrients that can be returned to crop production systems. However from a nutrient management perspective,…
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Real-time PCR based quantification of alfalfa root rot pathogen
Root rot of Alfalfa caused by Aphanomyces euteiches, an Oomycete pathogen, poses significant threat to alfalfa production in Wisconsin and many parts of the world. The pathogen infects both young…
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Leveraging blockchain for data security in the dairy farm
Modern farms have increasingly embraced digital technologies, leading to a wealth of data being generated. One example is the use of sensors and IoT devices to monitor livestock and assess…
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Improving the safety and utilization of organic fertilizer by the application of the novel high voltage atmospheric cold plasma treatment
Wisconsin, a leading agricultural state hosting over 64,900 farms, contributes $104.8 billion annually to its economy. Despite the widespread use of animal manure, concerns persist over pathogen contamination and nutrient…
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Establishment of long term biochar research plots for evaluation of applications to dairy rotations
Biochar has been shown to be a potential method to sequester carbon in the soil to improve sustainability and climate smart practices. However, there is a knowledge gap in the…
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Using seed priming to improve alfalfa feed quality and value
Alfalfa Is a common source for livestock feed (as hay) owing to its high protein content. According to the USDA, there is a strong correlation between relative forage quality (RFQ),…
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Precision livestock farming: Harnessing data and machine learning for enhanced dairy calf health and welfare
This study proposes Precision Livestock Farming (PLF) to enhance dairy calf health and welfare. The traditional methods of periodic observations for monitoring animal health are deemed insufficient, leading to potential…
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Testing the efficacy of plant essential oils in the management of Aphanomyces root rot of alfalfa
This project will utilize a fluorescent stereomicroscope (Leica M165FC Fluorescent Stereomicroscope) to assess internal colonization of oomycete pathogen in the infected roots of alfalfa seedlings to estimate disease severity scores.…
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Building capacity for dairy nutrition – Equipment to measure in-vitro digestibility and rumen gas production
Lammer’s project will utilize an ANKOM Daisy Incubator System, an ANKOM RF Gas Production System, and a small-scale feed grinder to increase animal nutrition research capacity at UW–Platteville. These pieces…
