The Dairy Innovation Hub, which the state of Wisconsin is supporting to the tune of $7.8 million per year, harnesses research and development at UW–Madison, UW–Platteville and UW–River Falls campuses to keep Wisconsin’s $45.6 billion dairy community at the global forefront in producing nutritious dairy products in an economically, environmentally and socially sustainable manner.
The hub has four key priority areas:
- Stewarding land and water resources
- Enriching human health and nutrition
- Ensuring animal health and welfare
- Growing farm businesses and communities
Learn more about our progress and accomplishments.
Download our handout formatted for public audiences. Please use and distribute as needed!