Short-stature corn as a sustainable alternative for silage production: agronomic efficiency and economic feasibility
This research examines whether short-stature corn can serve as a strong replacement for traditional brown midrib (bm3) corn in dairy silage production, especially as bm3 hybrids are expected to be phased out by 2030. Because bm3 corn is valued for its high digestibility—an important factor in milk production—the study focuses on whether short-stature corn can deliver similar nutritional quality, yield, and overall performance for dairy operations. Early research suggests it may provide comparable digestibility and additional benefits such as improved standability, which can reduce crop losses and improve harvest efficiency.
To test this, researchers will conduct field trials in Wisconsin to compare the two types of corn across forage quality, yield, and economic outcomes. The goal is to provide farmers with practical, locally relevant data to guide future crop decisions. Ultimately, this project aims to help dairy farmers maintain feed quality and profitability while adapting to industry changes, supporting the long-term sustainability of dairy farms and the broader agricultural economy.
Principal Investigator: Kelvin Amon
Amon is an assistant professor of dairy business and economic development in the School of Agriculture at the University of Wisconsin–Platteville and a Dairy Innovation Hub–funded faculty member. He earned his PhD in Food and Resource Economics from the University of Florida, where he specialized in applied microeconomics, farmer decision‑making, and the economics of pest and disease management. His research focuses on developing resilient economic strategies for dairy farms, particularly small and mid‑sized operations facing tight margins, rising costs, and technological uncertainty. Through research, teaching, and outreach, Amon works to support farm profitability and long‑term sustainability within Wisconsin’s dairy industry
amonk@uwplatt.edu
https://www.uwplatt.edu/profile/amonk
Co-Principal Investigator: Rich Crow
Crow is an assistant professor at UW–Platteville with a strong background in agronomy, agricultural education, and technology integration. He previously served as Director of Agriculture at Buena Vista University and taught at Morningside College and Kirkwood Community College. Richard holds a master’s degree in Weed Science from UW–Madison and a bachelor’s in Agronomy from UW–Platteville. He is a certified Commercial Drone Pilot and Commercial Pesticide Applicator. With extensive experience in teaching, advising, and academic leadership, he is passionate about preparing students for careers in modern, technology-driven agriculture.
crowr@uwplatt.edu
(319) 540-5734
https://www.uwplatt.edu/profile/crowr