Month: March 2022
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Posted on March 31, 2022
Dairy Innovation Hub seminar: Economic impact of high-oleic soybeans in dairy rations, Chuck Nicholson – April 20
The Dairy Innovation Hub announces an in-person seminar series featuring new Hub faculty. The goal is to showcase current work, introduce potential collaborators, and foster […]
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Posted on March 19, 2022
Hub takes research on the road
Winter is “meeting season” for the ag community in Wisconsin. The Dairy Innovation Hub team jumped at the chance to hit the road and share […]
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Posted on March 16, 2022
Spring leadership message
By Kate VandenBosch, Dean, College of Agricultural and Life Sciences The past several years have been a period of intense change – where we have […]